
Hot Madras Mix - Tamil Style Kara Kozhambu
Hot Madras Mix is our ode to the bold, soulful flavours of Tamil Nadu. Inspired by the traditional Kara Kozhambu that’s been loved in South Indian homes for generations, this jar brings together the tang of tamarind, the warmth of sesame and curry leaves, the heat of Guntur and Byadgi chilies, and the balance of jaggery for just the right sweetness.
Slow roasted spices and stone-ground lentils give it depth, while garlic and rock salt complete the harmony. The result is a thick, aromatic gravy base that’s both comforting and fiery – a shortcut to authentic Tamil cooking without compromise.
With this mix, a steaming pot of rice, curd, or even spaghetti can transform into a full-bodied meal in minutes. Every spoonful is rich, tangy, spicy, and slightly smoky – the way Madras likes it.
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