Madras Heat – Gunpowder Spiced Peanut Butter - 200 Grams

When South India’s iconic milagai podi (gunpowder spice) collides with smooth peanut butter, you get Madras Heat (200 Grams) a fiery jar that’s as bold as Chennai’s noonday sun.

This isn’t just another nut butter. It’s roasted peanuts blended with fiery Guntur and Byadgi chilies, earthy urad and chana dal, nutty sesame, garlic, curry leaves, hing, and that tiny hit of jaggery. A taste that’s nostalgic, unapologetically desi, and absolutely addictive.

Dab it on hot idlis like your grandmother did with podi, swirl it through spaghetti for a masala twist, or just spread it on toast and let the fire build. One spoonful, and you’ll know why we call it Madras Heat.

🔥 Warning: It’s not for the faint-hearted.