Tamarind Tofu Rice Bowl - Hot Madras Mix

Bold South Indian flavours in a healthy weekday bowl, Comforting, spicy and surprisingly light. 

This rice bowl brings together fluffy rice, crisp veggies and pan-seared tofu glazed with Grindhaus Hot Madras Mix, our tamarind-garlic gravy that adds instant punch.
It’s everything you love about kara kozhambu, but reimagined as a protein-rich, balanced bowl for lunch or dinner. Add grilled chicken, prawns or even an egg to take it in a non-veg direction.

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